20 Jan / Gluten-Free, Dairy-Free, Soy-Free Chicken Quesadilla at Verde Cocina Cafe in PDX
I haven’t eaten a quesadilla at a restaurant in YEARS. Finding a restaurant that offers dairy-free cheese is almost impossible, and they are usually served on flour tortillas. But, not anymore. On a recent hike through the Multnomah Village and Hillsdale areas, we discovered Verde Cocina Cafe, which boasts gluten-free and dairy-free goods.
Ladies and gentleman, I have never in my life experienced a quesadilla this good. EVER. Goat cheese, chicken, handmade corn tortillas, garbonzo beans, kale, onions, carrots – this dish had it all. It was healthy, delicious and is big enough to reserve some for leftovers or to serve as your one big meal of the day.
Order this at Verde Cocina, or share with us any of the other goods you’ve enjoyed there in the comments section below. I will definitely be back!