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Aleram For Sale, So while I typically eat gluten-free, this pizza dough was too amazing to resist. Discount Aleram, Besides, my man and I made this together - it was a lot of fun and was seriously the best pizza we've ever had.

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  • 3 cups spelt flour
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  • 2 T extra virgin olive oil
  • 1 t Himalayan pink sea salt
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  • Barga14


    Your recipe for pizza looks great and the pizza looks delicious but spelt is a type of wheat so is not wheat-free.


  • Rooster Shamblin would you please spend a few minutes reading my blog which is everything chicken. I have been raising more than 50 breeds of chickens 40 years.

  • HStrang

    Thanks for reaching out!

    Spelt is typically tolerable for those of us with a wheat intolerance, but definitely not for Celiacs. I recommend Amy's rice pizza crust for those folks.

    Thanks again for visiting!
    Heather :)