Wheat/Dairy/Sugar-free Homemade Crockpot Breakfast Cereal

Okay, say that three times fast.
Breakfast can get so boring. After weeks and weeks of green smoothies or eggs, I start to crave something hearty and different. This delish breakfast dish was inspired by my friend Courtney Jarecki of Full Moon’s Daughter. So, get out your crockpot and make some breakfast. I typically make this on a Sunday and then reheat and eat throughout the week.
Quinoa Sweet Potato Cereal
-1 15 oz. can of unsweetened coconut milk
-4 sweet potatoes, quartered
-1 c quinoa
-1/2 c water
-1 15 oz. can of black beans, drained
-1/4 c agave nectar
Place all ingredients in the crockpot and heat on low for 6 hours.
Voila! You’ve got a hearty, healthy and tasty breakfast.
Happy Eating!
Heather
Posted: July 26th, 2009 under Uncategorized.
Tags: wheat-free
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