Wheat-Free, Dairy-Free Low-Sugar Breakfast Cereal
Breakfast is one of those meals that I have to change up routinely. I get burnt out on the same granola or eggs and toast meals. But, one breakfast I never burn out on is Barbara’s Bakery Wheat-Free Peanut Butter Puffins. Puffins rock!
Slice an organic banana and pour vanilla (unsweetened Blue Diamond) almond milk over top. Enjoy!
What’s your favorite wheat-free cereal?
Leave a comment here.
Happy Eating!
Heather
Posted: April 13th, 2008 under Uncategorized.
Tags: wheat-free


